Bob's Red Mill, Quick Cooking Rolled Oats, Gluten Free, 28 oz

Description

At last, oats for the gluten-sensitive! Bob's Red Mill Gluten Free Quick-Cooking Rolled Oats have been thoroughly segregated, tested, and re-tested to confirm their gluten free status. These whole grain oats have been rolled very thinly, making them quick to prepare on the stove or in the microwave. Of course these oats will satisfy the craving for a good ol' bowl of oatmeal, but they can also be used for homemade granola bars, whole grain breads, oatmeal cookies, trail mix, adding to pancakes, and more!Bob's Red Mill Gluten Free Rolled Oats, Quick Cooking, 28 Ounce

Ingredients:

Ingredients: Whole grain oats. Manufactured in a facility that also uses tree nuts and soy. Tested and confirmed gluten free in our quality control laboratory.

Directions:

Dosage: Resealable Package.Make the world's best oatmeal at home Bring water and salt to a boil. Add Quick Cooking Rolled Oats, reduce heat to medium-low and cook, stirring ocassionally, for 3 minutes. Remove from heat and let stand for 2 minutes. Servings Oats Water Salt 1 Serving 1/2 cup 1 cup pinch 2 Servings 1 cup 2 cups 1/4 tsp 3 Servings 1 1/2 cups 3 cups 1/4 tsp 4 Servings 2 cups 4 cups 1/2 tsp Microwave instructions In a large bowl, combine 1/2 cup Quick Cooking Rolled Oats, 1 cup water and a pinch of salt. Cover and microwave on high for 2 minutes. Stir well before eating. Makes 1 serving.

Instructions: Make the World's Best Oatmeal at Home: Bring water and salt to a boil. Add Quick Cooking Rolled Oats, reduce heat to medium-low and cook, stirring occasionally, for 3 minutes. Remove from heat and let stand for 2 minutes. 1 Serving: 1/2 cup oats; 1 cup water; pinch salt. 2 Servings: 1 cup oats; 2 cups water; 1/4 tsp salt. 3 Servings: 1-1/2 cups oats; 3 cups water; 1/4 tsp salt. 4 Servings: 2 cups oats; 4 cups water; 1/2 tsp salt. Microwave Instructions: In a large bowl, combine 1/2 cup Quick Cooking Rolled Oats, 1 cup water and a pinch of salt. Cover and microwave on high for 2 minutes. Let stand for 2 minutes. Stir well before eating. Makes 1 serving. Store in a cool, dry place. Keeps best refrigerated or frozen after opening.